Sugar Cakes Patisserie & Bistro

Our menu reads like an encyclopedia of modern, southern American, French-inspired, European dishes. Using only fresh ingredients, our dishes include seasonal side items with offerings varying on the basis of farm-local availability. Crispy croissants and warm baguettes, buttery cookies, and rich pastries, are handmade every morning and served all day.

Breakfast items including “Crème Brulee French Toast” and “Crab Cakes Benedict” will make you wonder if you’ve wandered onto the Champs Elysees. A vibrant selection of soups, salads, quiche, and sandwiches offers lunch-goers a quick, gourmet meal. Be our guest and see why Sugar Cakes is hailed as one of the best restaurants on the historic Marietta Square.