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Farmhouse or mansion? Treehouse or yurt? Book your ideal vacation at one of these truly unique Georgia stays, or find more places to stay throughout the state.

It's hotter here. But so is the music! Georgia is where the festival season lasts year-round. From the heat of the night to the dog days of summer, music never sleeps in this state. So use these summer days to fill your odometer with miles of music festival experiences.

Two years ago, Jordan Reynolds relocated to Atlanta from Bowling Green, Kentucky. In her new home, Reynolds has been performing regularly as Rose Hotel, and has just released her debut album under that name, "I Will Only Come When It's a Yes." The album's nine songs radiate an intoxicating marriage...

Luxury coalesced in the early 1990s at Toccoa Falls College, a Christian liberal arts school in Toccoa, Georgia. Experiencing a host of triumphs and tragedies in the years since, the original lineup, augmented by second guitarist Matt Hinton who joined in 1999, endures to this day. Their fifth album...

Atlanta rock trio All the Saints will have their new, third full-length album released this month. "Look Like You're Going Somewhere" was recorded with producer Jason Kingsland at Maze Studios in Atlanta's Cabbagetown neighborhood, and will be issued via independent label Chunklet Industries. Not...

The B-52's are not only celebrating their 40th anniversary this year (actually 42nd, at least – but who's counting?), they will also commemorate the 30th anniversary of the release of their quadruple platinum commercial breakthrough album "Cosmic Thing" with a special expanded edition. Out June 28...

Athens-based musician Kishi Bashi, a onetime member of the band Of Montreal, has new released his latest solo album of swirling art-pop, "Omoiyari." Stepping away from his past loop-based production model, the musician (whose primary instrument is violin) embraced a more collaborative approach for...

There's no passport needed for this international tour. All over Georgia, restaurants serve dishes with deep roots in faraway lands. Recipes are passed down through generations, and chefs delight in sharing their foodways to customers old and new. These eight eateries enrich their communities by...